A traditional food of the First Nations, pemmican made with bison meat, blueberries, and cracked pepper. A portable and nutritious energy source.
CPB has over 200 members from the provinces of British Columbia, Alberta, Saskatchewan, Manitoba and Ontario. Our herds are raised respectfully and humanely, in their natural environment, with no artificial growth or gain enhancers, stimulants or sub-therapeutic antibiotics. Each animal’s origin is verifiable.[READ MORE HERE]