Saskatchewan grown mustard and garlic combine for a smooth and spicy flavor. A best seller!
vinegar, sugar, mustard flour, water, garlic, salt, mustard seeds, citric acid, and potassium sorbate.
Nearly 80% of Canadian mustards are grown and produced in Saskatchewan. Our local producers are known to be one of the world leaders for exporting mustard. Mustard seeds are rich in phyto-...[READ MORE HERE]