Crunchy, roasted chickpeas, a delicious snack and topper. Made with camelina oil, these chickpeas use nut-free, gluten-free ingredients.
A peppery kick finished with the smoothness of balsamic. Spice up your soups or skip the croutons in your next caesar salad.
- high in fibre & high in protein
- great taste + crunch
- source of Omega-3 polyunsaturates from the camelina oil
- source of iron, phosphorus, copper and zinc
- high in magnesium
- rich in thiamine and manganese
- sustainably grown
- Canadian grown and made
Nut free, gluten free, non GMO + vegan!
As in life, every experience is enhanced when there is a story and truth behind it; why would this be any different with our food.
The core values behind our Three...[READ MORE HERE]