• Prep Time: 10 min
• Cook Time: 45 min
• Ready In: 55 min
• Serves: 6

Ingredients

• 1 cup uncooked Northern Lights Wild Rice
• 1 can (14 oz) chicken broth
• 1/4 cup water
• 1/2 pound andouille sausage
• 1/2 cup diced sweet onion
• 1 cup chopped mushrooms
• 1 tbsp minced garlic
• 1 (10.75 oz) can condensed cream of mushroom soup

Directions

In a saucepan, combine wild rice, chicken broth, water, sausage, onion, mushrooms, and garlic. Bring to boil, then reduce heat to low, cover, and simmer for 25 to 30 minutes, or until rice is tender. Remove from heat, and stir in cream of mushroom soup.