1621 8th Street East, Saskatoon Contact | (306) 955-1832 | store@saskmade.ca |
seabuckthorn fizz

Ingredients

  • 1 bottle of champagne (or bottle of gingerale for a non-alcoholic version)
  • 150 mL (approximately) of Northern Vigor Berries seabuckthorn syrup 
  • Frozen Northern Vigor Berries seabuckthorn berries to garnish

Directions

Chill champagne. Mix champagne and seabuckthorn syrup. Garnish with frozen seabuckthorn berries.

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