Maple Sugar Granules are made by a similar process to maple syrup, but boiled longer so that no moisture is left in the sap and only sugar granules are left. Delicious with cereal, coffee and fruit. A natural sugar alternative. Contains no additives.

Jakeman's Maple Products

Since 1867, the Jakeman family, now 4th generation, has produced fine maple syrup from Ontario's forests. Our proud heritage continues today with a recent award for "Best Tasting Maple Syrup in Canada" in a national blind taste test. 

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