This flour works wonderful for pastries and cakes. Made from our Soft White Wheat. Has 30% bran removed for a lighter finished product than our whole wheat pastry flour.
Ingredients: Soft white wheat
This product has been produced, processed, and packaged without the use of any chemical fertilizers, herbicides, pesticides, fumigants, or preservatives.
Daybreak Mill grows, cleans, mills and processes a large variety of organic grains, flours and cereals. Our goal is to feel soil and plants with organic amendments to create nutrient dense...[READ MORE HERE]