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In Latin, rosemary means "dew of the sea"—appropriate since it is indigenous to the Mediterranean. Rosemary is one of the most aromatic and pungent of all the herbs. Its needlelike leaves have pronounced lemon-pine flavor that pairs well with roasted lamb, garlic, and olive oil. Rosemary is also a nice addition to focaccia, tomato sauce, pizza, and pork, but because its flavor is strong, use a light hand.
Floating Gardens has been serving Saskatchewan's fresh produce needs since 2008. Rachel and Chris are a sister and brother who grew up on a farm near Osler, SK. They decided to move home to Saskatchewan to start a unique farm that grows fish and plants together in order to grow hydroponic produce without artificial chemicals.