Toasted almonds in a buttery cinnamon and sugar glaze with a hint of chili spice. Great to give as gift ... or to eat all by yourself! Totally addicting!
Linda Boyle created her toffee mostly at Christmas time to give to friends and family. It was loved by all who tasted it. The crunchy, buttery toffee was coated with the best milk chocolate and...[READ MORE HERE]