Naturally Amped - Fermented Foods - Dill Pickle Kraut
If dill pickles and sauerkraut had a baby, this would be the delicious result! Dill Pickle Kraut is a favourite with kids and adults alike. We’ve been told it’s the kraut equivalent to Pringles - you can’t eat just one!
INGREDIENTS: Cabbage, Cucumber, Garlic, Fresh Dill, Lemon Juice, Himalayan Salt. That’s It.
ADDITIONAL HEALTH INFORMATION: Live, raw, probiotic, GF, DF, VG friendly.
"We believe that naturally fermented foods can change the world. It’s no wonder- they have LIFE built right into their name. PRO-BIOTA loosely translates into ‘for life’. Everything we craft is designed to nourish you from the inside out. Because happiness starts on the inside (with a healthy gut!)"