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SaskMade Marketplace

The Cure - Capocollo Sliced Charcuterie

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Capocollo is a traditonal Italian pork charcuterie meat, similar to a prosciutto. It is most often served as part of an antipasto plate.

The Cure Artisanal Charcuterie

The Cure Artisanal Charcuterie, a Saskatoon, SK business making delicious cured meat with local ingredients.


The Cure Charcuterie

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