Developed over 70 years, the University of Saskatchewan’s Dwarf Sour Cherries (we like to call, Prairie Cherries™) have become a sensation on the prairies. They have incredible tart cherry flavour, dark coloured juice, and very high anti-oxidant levels. Our Prairie Cherry™ Dark Bark uses dried Prairie Cherries™ smothered in a smooth, Organic Dark chocolate; What a treat!
We have always been fruit lovers; Dean's earliest memories are of picking Saskatoon berries. Sylvia remembers wading through the river to get to the wild blueberry patch up north. But...[READ MORE HERE]